Monday July 6, 2015
Homemade Cappuccino:
Great cappuccino is a delight available to discerning coffee lovers, right in their own kitchens. It takes some practice with water, steam and foam, along with the right equipment on your counter-top, and of course, some illy coffee on hand as your foundation.
“Jalaibee” means twist is a famous eastern sweet. It’s like a gooey sweet fluid contained by the narrow twisted tubes. Deep fried to make it soft and sweet as a final product.
Life is also akin to jalaibee.
Life and jalaibee both are like joy rides. Floating in all the sweetness while quaking, wobbling, getting bended twisted and tattered all along the ride. Life always has some kind of sweetness attached to it even in its worst trials. Some kind of reminder, some hidden message or a lesson even in its most furious storms, one just needs to have an eye to grasp it. Jalaibee can’t be so rich in taste if we won’t put it in the burning oil. We can’t taste the ultimate sweetness until we have tasted some salt, that’s how life is all about.
So take your ultimate roller-coaster jalaibee life to its peak, to the highest mountains and enjoy the ride, no matter how twisted your jalaibee life seems. Extract the pleasure from every bend and curve, narrow and wide, high and low, fire and chill, from every single bite, while dipped in the sweetness from head to toe. Enjoy your coffee with jalaibee, a heavenly combination.
“Instant human just add coffee.”